I thought I would write a short post today about a blog I
love reading and getting updates from via Twitter: The Scholarly Kitchen. It was established by the Society for
Scholarly Publishing; I’ll let their written statement about their mission
(found on the blogsite) tell their story for me.
--The mission of
the Society for Scholarly Publishing (SSP) is "[t]o advance scholarly
publishing and communication, and the professional development of its members
through education, collaboration, and networking." SSP established The Scholarly Kitchen blog in
February 2008 to keep SSP members and interested parties aware of new developments
in publishing.
......................................
The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.—
......................................
The Scholarly Kitchen is a moderated and independent blog. Opinions on The Scholarly Kitchen are those of the authors. They are not necessarily those held by the Society for Scholarly Publishing nor by their respective employers.—
I recently joined the Society for Scholarly Publishing
because I was so impressed with their blog. The posts are clever and intelligently-written—reading
them is like eating a gourmet meal—apropos their being a scholarly kitchen. You
enjoy the meal and know you’ll come back for more. There is a panel of authors,
whose professions vary from CEO/publisher of a medical journal to senior editor
to associate dean to consultant—a broad spectrum of professionals who know what
they’re talking about.
You won’t regret dining here: http://scholarlykitchen.sspnet.org/